Herbs & Herbal Remedies @ Green Papaya

Mullein seeds are toxic and may cause poisoning. There have been no reports, however, of adverse effects from the herb’s leaves, flowers, and roots.

Tannins have both pro- and anti-cancer effects. Scientists are not sure which way the balance tilts. Anyone with a history of cancer should not take mullein internally.

The Food and Drug Administration includes mullein in its I ist of herbs generally regarded as safe. For otherwise healthy non-pregnant, non-nursing adults, mullein is considered safe in amounts typically recommended.

Mullein should be used in medicinal amounts only in consultation with your doctor. If mullein causes minor discomforts, such as stomach upset or diarrhea, use less or stop using it. Let your doctor know if you experience unpleasant effects or if the symptoms for which the herb is being used do not improve significantly in two weeks.

The Fuzzy Plant That Keeps on Giving

Mullein is a hardy biennial that grows almost anywhere in temperate climes. During its first year, it produces a rosette of large, hairy, tongue-shaped, greenish white, 6- to 15-inch leaves, hence many of its common names: velvet dock, flannel plant, and feltwort. In its second year, mullein sends up a solitary, fibrous stem that reaches 3 to 6 feet, the source of such names as Aaron’s rod and shepherd’s staff. A striking, cylindrical spike of small, dense, yellow flowers develops atop the stem.

Mullein grows easily from seeds in light sandy soil under full sun, but it tolerates other conditions. Sow seeds in spring after danger of frost has passed.

Harvest up to one-third of the leaves during the plant’s first year. Harvest the rest the following year before the flowers bloom. Pick the flowers as they open. Harvest the roots during autumn.

Mullein is a prolific self-sower. Many authorities recommend removing the flower head before the seeds ripen to keep it under control.